Apologue Saffron Liqueur

Apologue Saffron LiqueurAbout Apologue Saffron Liqueur Take your senses on a spice trade journey with the Good Food Award Gold Medal Winner Apologue Saffron. Enjoyable neat, and especially as a tool to elevate & energize cocktails and highballs. Tasting Notes for Apologue Saffron Liqueur Exotic and fragrant aroma from a combination of saffron, cardamom, and coriander. Hints of brightness and citrus, with pleasant earthiness from lemongrass and cinchona. Suggested Serves

About Apologue Saffron Liqueur

Take your senses on a spice trade journey with the Good Food Award Gold Medal Winner Apologue Saffron. Enjoyable neat, and especially as a tool to elevate & energize cocktails and highballs.

Tasting Notes for Apologue Saffron Liqueur

Exotic and fragrant aroma from a combination of saffron, cardamom, and coriander. Hints of brightness and citrus, with pleasant earthiness from lemongrass and cinchona.

Suggested Serves

Saffron Sour - 0.5oz Apologue Saffron, 1.5oz spirit of choice, 0.5oz Lime Juice, 0.25oz Simple Syrup, 1 Egg White Combine all ingredients in a shaker and “dry shake.” Add ice. Shake vigorously. Strain. Saffron Sidecar - 0.5oz Apologue Saffron, 1.5oz cognac/brandy, 0.5oz Lemon Juice, 0.25oz Simple Syrup Build in shaker. Add ice. Shake. Strain. Saffron “Gold Fashioned” - 0.5oz Apologue Saffron, 1.5oz whiskey, 0.25oz Simple Syrup, 1 dash orange bitters Build in mixing glass. Stir. Strain.

Production Notes

SAFFRON is widely known as “the world’s most expensive spice.” We source our high-quality saffron from Rumi Spice, a fellow Benefit Corporation. Rumi was started by U.S. military veterans in Afghanistan to provide an alternative to opium production in the region and help empower Afghan women. Rumi cultivates saffron from Afghan farms, employing more than 1,900 women in Herat, Afghanistan to hand-harvest the delicate crimson stigmas of the flowers. Saffron brings a fragrant, exotic profile that has historically not been translated to spirit form.

750ml & 70 Proof